WebMar 31, 2014 · 147.4) For reasons of hygiene and safety, it is mandatory to use a "blade baker carbon steel" (minimum length of the blade: 120 mm) to practice incisions on the … WebHow to use a bread scoring knife. Ensure the tool is sharp. Gently score the dough without cutting too deeply or applying too much pressure. If your dough is very sticky, wet the blade between cuts. To create the traditional "ear" shape, hold the lame at 30˚ against the dough's surface and cut about 5mm deep.
Man charged after allegedly slashing two people with razor blade
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Bread Razor Blade - Etsy Singapore
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